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Restaurant Logis hôtel 2 casseroles classification in Baccarat

Fresh produce and homemade cooking

In the kitchen Christophe Colin and his team invite you to discover the flavors of our region.

A know-how confirmed by the 2 Logis casserole casserole and the state title of Master Restaurateur.

Amongst our specialties be tempted by the famous calves head, "home-made" foie gras , salmon or "home-smoked" duck breast .

Enjoy genuine cooking served with simplicity and courtesy. In good weather make the most of our pleasant summer terrace.

Facilities & services

    • Master Restaurateur classification
    • Logis 2 casserole classification
    • Groups welcome
    • Access for guest with reduced mobility
    • Free Wifi connection
    • Business stopover
    • Pets welcome

The restaurant La Renaissance is open:

Monday lunchtime

Tuesday, Wednesday, Thursday: lunchtime and evening

Sunday lunchtime

When the restaurant is closed, discover "La Pizz", our pizzeria located next door.